Tomato consumption per capita reached 43,121,765 kg in 2013 in China, according to Faostat. This is 6.72% more than in the previous year.
Historically, tomato consumption per capita in China reached an all time high of 43,121,765 kg in 2013 and an all time low of 3,385,350 kg in 1970.
China has been ranked 1st within the group of 154 countries we follow in terms of tomato consumption per capita.
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