Tomato consumption per capita reached 70,378 kg in 2013 in Croatia, according to Faostat. This is 1.34% more than in the previous year.
Historically, tomato consumption per capita in Croatia reached an all time high of 102,116 kg in 2002 and an all time low of 47,492 kg in 1992.
Croatia has been ranked 93rd within the group of 154 countries we follow in terms of tomato consumption per capita.
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