Tomato Consumption Per Capita in Guyana

Tomato consumption per capita reached 13,155 kg in 2013 in Guyana, according to Faostat. This is 18.4% more than in the previous year.

Historically, tomato consumption per capita in Guyana reached an all time high of 13,155 kg in 2013 and an all time low of 173 kg in 1963.

Guyana has been ranked 129th within the group of 154 countries we follow in terms of tomato consumption per capita.