Tomato consumption per capita reached 126,761 kg in 2013 in Rwanda, according to Faostat. This is 3.46% more than in the previous year.
Historically, tomato consumption per capita in Rwanda reached an all time high of 135,521 kg in 2010 and an all time low of 3.00 kg in 1995.
Rwanda has been ranked 77th within the group of 154 countries we follow in terms of tomato consumption per capita.
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