Total tomato consumption reached 57.4 kt in 2013 in Bolivia, according to Faostat. This is 5.37% more than in the previous year.
Historically, total tomato consumption in Bolivia reached an all time high of 106 kt in 2005 and an all time low of 17.9 kt in 1981.
Bolivia has been ranked 100th within the group of 153 countries we follow in terms of total tomato consumption.
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