Total tomato consumption reached 870 kt in 2013 in Indonesia, according to Faostat. This is 1.01% more than in the previous year.
Historically, total tomato consumption in Indonesia reached an all time high of 901 kt in 2011 and an all time low of 4.54 kt in 1961.
Indonesia has been ranked 24th within the group of 153 countries we follow in terms of total tomato consumption.
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