Tomatoes and products - food supply (kcal/capita/day) reached 5.14 kcal/capita/day in 2021 in Trinidad and Tobago, according to . This is 11.5% less than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Trinidad and Tobago reached an all time high of 8.00 kcal/capita/day in 1980 and an all time low of 1.00 kcal/capita/day in 1961.
Trinidad and Tobago has been ranked 111th within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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