Total meat production reached 191 kt in 2022 in Central African Republic, according to Faostat. This is 1.48% more than in the previous year.
Historically, total meat production in Central African Republic reached an all time high of 191 kt in 2022 and an all time low of 28.4 kt in 1961.
Central African Republic has been ranked 105th within the group of 166 countries we follow in terms of total meat production.
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