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Utilization of Chocolate Crumb (kt) in Belgium

Source: Eurostat
Last Updated: March 21, 2017

Utilization of chocolate crumb reached 0 kt in 2015 in Belgium, according to Eurostat. This is 0% more than in the previous year.

Historically, utilization of chocolate crumb in Belgium reached an all time high of 0.270 kt in 2001 and an all time low of 0 kt in 1960.

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