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Utilization of Whole Milk for Drinks with a Milk Base (kt) in Latvia

Source: Eurostat
Last Updated: March 21, 2017

Utilization of whole milk for drinks with a milk base reached 0.910 kt in 2014 in Latvia, according to Eurostat. This is 160% more than in the previous year.

Historically, utilization of whole milk for drinks with a milk base in Latvia reached an all time high of 1.52 kt in 2004 and an all time low of 0.350 kt in 2013.

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