Utilization of Whole Milk for Rendered Butter and Butteroil (kt) in Germany

Utilization of whole milk for rendered butter and butteroil reached 962 kt in 2015 in Germany, according to Eurostat. This is 29.2% more than in the previous year.

Historically, utilization of whole milk for rendered butter and butteroil in Germany reached an all time high of 1,143 kt in 2005 and an all time low of 0 kt in 1997.