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Utilization of Whole Milk for Rendered Butter and Butteroil (kt) in Sweden

Source: Eurostat
Last Updated: March 21, 2017

Utilization of whole milk for rendered butter and butteroil reached 17.1 kt in 2015 in Sweden, according to Eurostat. This is 26.6% more than in the previous year.

Historically, utilization of whole milk for rendered butter and butteroil in Sweden reached an all time high of 76.6 kt in 2006 and an all time low of 5.44 kt in 2012.

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