Vegetable consumption per capita reached 121 kg in 2013 in Denmark, according to Faostat. This is 0.835 % more than in the previous year.
Historically, vegetable consumption per capita in Denmark reached an all time high of 122 kg in 2011 and an all time low of 35.2 kg in 1965. When compared to Denmark's main peers, vegetable consumption per capita in Germany amounted to 92.1 kg, 81.9 kg in Netherlands, 74.8 kg in Norway and 90.9 kg in Sweden in 2013.
Denmark has been ranked 40th within the group of 160 countries we follow in terms of vegetable consumption per capita, 13 places above the position seen 10 years ago.