Vegetable consumption per capita reached 118 kg in 2013 in Latvia, according to Faostat. This is 0.76 % less than in the previous year.
Historically, vegetable consumption per capita in Latvia reached an all time high of 123 kg in 2011 and an all time low of 69.7 kg in 1995. When compared to Latvia's main peers, vegetable consumption per capita in Belarus amounted to 150 kg, 115 kg in Estonia, 110 kg in Lithuania and 107 kg in Russia in 2013.
Latvia has been ranked 43rd within the group of 160 countries we follow in terms of vegetable consumption per capita, 1 places above the position seen 10 years ago.