Vegetable consumption per capita reached 107 kg in 2013 in Luxembourg, according to Faostat. This is 7.12 % more than in the previous year.
Historically, vegetable consumption per capita in Luxembourg reached an all time high of 111 kg in 2011 and an all time low of 78.3 kg in 2009. When compared to Luxembourg's main peers, vegetable consumption per capita in Belgium amounted to 124 kg, 103 kg in France, 92.1 kg in Germany and 81.9 kg in Netherlands in 2013.
Luxembourg has been ranked 54th within the group of 160 countries we follow in terms of vegetable consumption per capita, 9 places above the position seen 10 years ago.