Vegetable Consumption Per Capita in Mexico

Vegetable consumption per capita reached 54.0 kg in 2013 in Mexico, according to Faostat. This is 0.552% less than in the previous year.

Historically, vegetable consumption per capita in Mexico reached an all time high of 73.4 kg in 1999 and an all time low of 24.1 kg in 1969.

Mexico has been ranked 104th within the group of 158 countries we follow in terms of vegetable consumption per capita.