Vegetable Consumption Per Capita in Togo

Vegetable consumption per capita reached 27.1 kg in 2013 in Togo, according to Faostat. This is 0.368% less than in the previous year.

Historically, vegetable consumption per capita in Togo reached an all time high of 55.0 kg in 1994 and an all time low of 21.2 kg in 1975.

Togo has been ranked 139th within the group of 158 countries we follow in terms of vegetable consumption per capita.