Vegetable consumption per capita reached 92.9 kg in 2013 in United Kingdom, according to Faostat. This is 1.09 % more than in the previous year.
Historically, vegetable consumption per capita in United Kingdom reached an all time high of 95.9 kg in 2005 and an all time low of 59.3 kg in 1961. When compared to United Kingdom's main peers, vegetable consumption per capita in Belgium amounted to 124 kg, 103 kg in France, 92.1 kg in Germany and 93.4 kg in Ireland in 2013.
United Kingdom has been ranked 67th within the group of 160 countries we follow in terms of vegetable consumption per capita, 5 places behind the position seen 10 years ago.