Vegetable Consumption Per Capita in Zambia

Vegetable consumption per capita reached 25.7 kg in 2013 in Zambia, according to Faostat. This is 2.39 % more than in the previous year.

Historically, vegetable consumption per capita in Zambia reached an all time high of 33.4 kg in 1969 and an all time low of 22.6 kg in 2002. When compared to Zambia's main peers, vegetable consumption per capita in Angola amounted to 69.3 kg, 41.0 kg in Tanzania and 16.1 kg in Zimbabwe in 2013.

Zambia has been ranked 146th within the group of 160 countries we follow in terms of vegetable consumption per capita, 7 places behind the position seen 10 years ago.

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