Total vegetable consumption reached 995 kt in 2013 in Afghanistan, according to Faostat. This is 1.92% less than in the previous year.
Historically, total vegetable consumption in Afghanistan reached an all time high of 1,056 kt in 2009 and an all time low of 329 kt in 1961.
Afghanistan has been ranked 63rd within the group of 158 countries we follow in terms of total vegetable consumption.
Buy annual subscriptions for all our products.
Helgi Library 
