Total vegetable consumption reached 2,813 kt in 2013 in Argentina, according to Faostat. This is 1.57% more than in the previous year.
Historically, total vegetable consumption in Argentina reached an all time high of 2,877 kt in 1999 and an all time low of 1,681 kt in 1963.
Argentina has been ranked 36th within the group of 158 countries we follow in terms of total vegetable consumption.
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