Total vegetable consumption reached 97.1 kt in 2013 in Mauritius, according to Faostat. This is 0.317% less than in the previous year.
Historically, total vegetable consumption in Mauritius reached an all time high of 103 kt in 2001 and an all time low of 19.0 kt in 1961.
Mauritius has been ranked 134th within the group of 158 countries we follow in terms of total vegetable consumption.
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