Total vegetable consumption reached 4,519 kt in 2013 in Morocco, according to Faostat. This is 1.66% more than in the previous year.
Historically, total vegetable consumption in Morocco reached an all time high of 4,927 kt in 2006 and an all time low of 436 kt in 1963.
Morocco has been ranked 26th within the group of 158 countries we follow in terms of total vegetable consumption.
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