Total vegetable consumption reached 2,332 kt in 2013 in Sudan, according to Faostat. This is 0.905% more than in the previous year.
Historically, total vegetable consumption in Sudan reached an all time high of 2,384 kt in 2004 and an all time low of 288 kt in 1961.
Sudan has been ranked 42nd within the group of 158 countries we follow in terms of total vegetable consumption.
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