Total vegetable consumption reached 6,607 kt in 2013 in Uzbekistan, according to Faostat. This is 3.81% more than in the previous year.
Historically, total vegetable consumption in Uzbekistan reached an all time high of 6,770 kt in 2011 and an all time low of 2,388 kt in 1997.
Uzbekistan has been ranked 18th within the group of 158 countries we follow in terms of total vegetable consumption.
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