Vegetable oil consumption per capita reached 17.9 kg in 2013 in Cyprus, according to Faostat. This is 0.562% more than in the previous year.
Historically, vegetable oil consumption per capita in Cyprus reached an all time high of 20.4 kg in 1991 and an all time low of 10.2 kg in 2002.
Cyprus has been ranked 24th within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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