Vegetable Oil Consumption Per Capita in Ethiopia

Vegetable oil consumption per capita reached 2.80 kg in 2013 in Ethiopia, according to Faostat. This is 3.70% more than in the previous year.

Historically, vegetable oil consumption per capita in Ethiopia reached an all time high of 3.10 kg in 2011 and an all time low of 0.750 kg in 1973.

Ethiopia has been ranked 153rd within the group of 158 countries we follow in terms of vegetable oil consumption per capita.