Vegetables cultivated for fruit (including melons) - area (cultivation/harvested/production) reached 1.53 1,000 ha in 2016 in Cyprus, according to . This is 6.99% more than in the previous year.
Historically, Vegetables cultivated for fruit (including melons) - Area (cultivation/harvested/production) in Cyprus reached an all time high of 1.90 1,000 ha in 2001 and an all time low of 1.06 1,000 ha in 2003.
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