Wine - food supply (kcal/capita/day) reached 2.65 kcal/capita/day in 2021 in Israel, according to . This is 42.5% more than in the previous year.
Historically, Wine - Food supply (kcal/capita/day) in Israel reached an all time high of 9.00 kcal/capita/day in 1963 and an all time low of 0.410 kcal/capita/day in 2014.
Israel has been ranked 80th within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).
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