Wine - food supply (kcal/capita/day) reached 6.98 kcal/capita/day in 2021 in Turkey, according to . This is 13.1% less than in the previous year.
Historically, Wine - Food supply (kcal/capita/day) in Turkey reached an all time high of 8.03 kcal/capita/day in 2020 and an all time low of 0.700 kcal/capita/day in 2010.
Turkey has been ranked 53rd within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).
Buy annual subscriptions for all our products.