Wine Self-sufficiency in Other Wines in Romania

Wine self-sufficiency in other wines reached 99.2 % in 2010 in Romania, according to Eurostat. This is 0.716 % less than in the previous year.

Historically, wine self-sufficiency in other wines in Romania reached an all time high of 360 % in 2005 and an all time low of 78.5 % in 2007.

Romania has been ranked 1st within the group of 4 countries we follow in terms of wine self-sufficiency in other wines, 2 places above the position seen 10 years ago.


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