Wine self-sufficiency in quality psr red and rose wines reached -19.5% in 2009 in Germany, according to Eurostat. This is 48.1% more than in the previous year.
Historically, wine self-sufficiency in quality PSR red and rose wines in Germany reached an all time high of -10.5% in 2006 and an all time low of -37.5% in 2008.
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