Wine self-sufficiency in quality psr red and rose wines reached -33.1% in 2010 in Luxembourg, according to Eurostat. This is 4.64% more than in the previous year.
Historically, wine self-sufficiency in quality PSR red and rose wines in Luxembourg reached an all time high of -33.1% in 2010 and an all time low of -70.6% in 2007.
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