Wine Self-sufficiency in Table Wine in Spain

Wine self-sufficiency in table wine reached 94.2 % in 1989 in Spain, according to Eurostat. This is 15.8 % less than in the previous year.

Historically, wine self-sufficiency in table wine in Spain reached an all time high of 118 % in 1986 and an all time low of 94.2 % in 1989. When compared to Spain's main peers, wine self-sufficiency in table wine in France amounted to 90.2 % and 101 % in Italy in 1989.

Spain has been ranked 2nd within the group of 6 countries we follow in terms of wine self-sufficiency in table wine.

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