Aromatic, medicinal and culinary plants - harvested production reached 25.2 kt in 2016 in Hungary, according to . This is 16.9% less than in the previous year.
Historically, Aromatic, medicinal and culinary plants - Harvested production in Hungary reached an all time high of 30.6 kt in 2014 and an all time low of 3.20 kt in 2006.
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