Beans - fat supply quantity (g/capita/day) reached 0.040 g/capita/day in 2021 in Trinidad and Tobago, according to . This is 33.3% less than in the previous year.
Historically, Beans - Fat supply quantity (g/capita/day) in Trinidad and Tobago reached an all time high of 0.090 g/capita/day in 1981 and an all time low of 0.030 g/capita/day in 2010.
Trinidad and Tobago has been ranked 85th within the group of 136 countries we follow in terms of Beans - Fat supply quantity (g/capita/day).
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