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Buffalo Meat Production in European Union

Source: Faostat
Last Updated: March 17, 2020

Buffalo meat production reached 17,620 tonnes in 2014 in the European Union, according to Faostat. This is 43.6% more than in the previous year.

Historically, buffalo meat production in the European Union reached an all time high of 24,335 tonnes in 2012 and an all time low of 1,246 tonnes in 2001.

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