Total cheese consumption reached 17.3 kt in 2013 in Uzbekistan, according to Faostat. This is 1.15% more than in the previous year.
Historically, total cheese consumption in Uzbekistan reached an all time high of 20.8 kt in 2005 and an all time low of 10.0 kt in 2001.
Uzbekistan has been ranked 78th within the group of 150 countries we follow in terms of total cheese consumption.
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