Cheese - Domestic supply quantity in Fiji

Cheese - domestic supply quantity reached 0.507 tonnes in 2013 in Fiji, according to . This is 6.29% more than in the previous year.

Historically, Cheese - Domestic supply quantity in Fiji reached an all time high of 0.681 tonnes in 1995 and an all time low of 0.045 tonnes in 1961.

Fiji has been ranked 130th within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.