Cheese - domestic supply quantity reached 19.3 tonnes in 2013 in Indonesia, according to . This is 3.50% less than in the previous year.
Historically, Cheese - Domestic supply quantity in Indonesia reached an all time high of 20.0 tonnes in 2012 and an all time low of 0.012 tonnes in 1965.
Indonesia has been ranked 72nd within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.
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