Cheese - domestic supply quantity reached 367 tonnes in 2013 in Japan, according to . This is 0.094% less than in the previous year.
Historically, Cheese - Domestic supply quantity in Japan reached an all time high of 368 tonnes in 2012 and an all time low of 9.93 tonnes in 1961.
Japan has been ranked 12th within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.
Buy annual subscriptions for all our products.