Total consumption of cocoa reached 31.4 kt in 2013 in Argentina, according to Faostat. This is 0.675% more than in the previous year.
Historically, total consumption of cocoa in Argentina reached an all time high of 31.9 kt in 2010 and an all time low of 15.2 kt in 2002.
Argentina has been ranked 22nd within the group of 45 countries we follow in terms of total consumption of cocoa.
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