Dry pulses and protein crops for the production of grain - area (cultivation/harvested/production) reached 2.27 1,000 ha in 2016 in Croatia, according to . This is 0.439% less than in the previous year.
Historically, Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production) in Croatia reached an all time high of 8.30 1,000 ha in 2000 and an all time low of 1.74 1,000 ha in 2012.
Croatia has been ranked 27th within the group of 31 countries we follow in terms of Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production).
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