Egg consumption per capita reached 16.8 kg in 2021 in Argentina, according to Faostat. This is 0.658% more than in the previous year.
Historically, egg consumption per capita in Argentina reached an all time high of 16.8 kg in 2021 and an all time low of 5.74 kg in 1963.
Argentina has been ranked 9th within the group of 164 countries we follow in terms of egg consumption per capita.
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