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Eggs - Fat supply quantity (g/capita/day) in USA

Source: Faostat
Last Updated: October 29, 2023

Eggs - fat supply quantity (g/capita/day) reached 3.81 g/capita/day in 2021 in the USA, according to . This is 1.30% less than in the previous year.

Historically, Eggs - Fat supply quantity (g/capita/day) in the USA reached an all time high of 4.86 g/capita/day in 1967 and an all time low of 3.37 g/capita/day in 2011.

USA has been ranked 15th within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).

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