Eggs - protein supply quantity (g/capita/day) reached 0.620 g/capita/day in 2021 in Myanmar, according to . This is 1.59% less than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Myanmar reached an all time high of 3.03 g/capita/day in 2018 and an all time low of 0.160 g/capita/day in 1963.
Myanmar has been ranked 127th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
Buy annual subscriptions for all our products.