Eggs - protein supply quantity (g/capita/day) reached 1.73 g/capita/day in 2021 in Venezuela, according to . This is 2.81% less than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Venezuela reached an all time high of 2.48 g/capita/day in 2011 and an all time low of 1.05 g/capita/day in 1992.
Venezuela has been ranked 94th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
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