Fresh cream production reached 550,200 tonnes in 2014 in Germany, according to Faostat. This is 0% more than in the previous year.
Historically, fresh cream production in Germany reached an all time high of 691,900 tonnes in 2001 and an all time low of 125,000 tonnes in 1961.
Germany has been ranked 1st within the group of 63 countries we follow in terms of fresh cream production.
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