Goat meat production reached 9,581 tonnes in 2017 in Madagascar, according to Faostat. This is 1.12% more than in the previous year.
Historically, goat meat production in Madagascar reached an all time high of 9,780 tonnes in 2013 and an all time low of 2,250 tonnes in 1961.
Madagascar has been ranked 64th within the group of 150 countries we follow in terms of goat meat production.
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