Gross human consumption of vermouth reached 335 1,000 hl in 1987 in France, according to Eurostat. This is 9.21% less than in the previous year.
Historically, gross human consumption of vermouth in France reached an all time high of 369 1,000 hl in 1986 and an all time low of 335 1,000 hl in 1987.
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